Most north American have a small breakfast during the weeks: They eat cereal, toast and drink milk coffee and juice. On the weekend, they have a larger breakfast: They eat bacon, egg, sausage and waffes. Lunch is a simple and fast meal. They usually have a sandwich, some fruit or some soup at noon. Dinner is their main meal. They usually have meat, vegetables, potatoes, salad and dessert. They have dinner between 5: 30 p.m 6: 30 p.m.